소스 코드
- 게시일 2020. 07. 07.
- A fan shared this video with Uncle Roger and Uncle Roger had to comment on this madness...
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*UPDATE* : Uncle Roger made follow-up video with egg fried rice lady! ➡️ krplus.net/bidio/kqushGOekYHJhqA
At what time is it and in which time zone? Cheers uncle!
@@sossoft in two days, probably a few hours more than that. So around 6 PM / 18:00 at 0 UTC probably.
Can’t wait for this!! Please say you’re going to teach her and us how to make Egg Fried Rice 🍚
Some people can understand the Indian style fried rice recipe because it is different from other Asian countries. One of my acquaintances had a 20-year career in running an Indian restaurant, so I asked him if he had a recipe for washing rice in water, but he said he had never seen it.
@@user-ru9pd6tf4s Thanks I know it's in two days, I had already put the reminder on the video. I just wanted to check the time as I'm 4h ahead of London. Cheers
The bbc woman manage to boil two things:
1. Rice
2. The blood of many asians
Underrated
Lets take this comment to the top
You call that rice boiled? You look at me and you say that rice is properly boiled? That is the most disgusting rice I've ever seen.
@@stefan6347 well she did boiled the rice though 😂😂
@@micaellaanne8758 but it's still pathetic.
This woman just single-handedly united all the Asians, Latinos, and Caribbeans for her crimes against all rice
What about African Americans- ;-;
Also the weebs
@@dismurrart6648 indeed
It is international crime
Pacific Islanders as well.
I returned to this throwback masterpiece. Uncle Roger has made the quarantine days so entertaining.
420 likes😏
@@Locked01788 425 now 🧐
Flied lice always better at 420😎
2:06 he perfectly pronounces the letter “V” finally I caught it. Som many wijeos and I finally caught one.
2:04 u mean
As an asian, this video made me understand why italians die after watching carbonara videos
Pasta la vista
@@4nakayam I'm super white so Im not picking up as much here. But she still seems like a terrible chef, Im picking up enough to know that this is being fucked up
@@averagefanenjoyer8696 very white... I'm sorry but my little brother introduced me to these videos. I barley cook in the house and I cringe soooo hard at this
Tell me about it 😂
Lmfao!
Woman, you have successfully prevented a war here in Asia. The whole region has united against this blasphemy.
She is Asian. She's a British-Indian.
Aishik Ashraf probs more british than indian
@@paisenpaisen Yeah, but she definitely learned how to cook rice (ffs) from her mom or grandma. The geniuses here are acting like she's not Asian.
South Asian and Middle Eastern rice are also so much better than the Eastern sticky stuff.
India and Pakistan have called an armistice to distance themselves from her Hahahaha
@@AyAy008 "South Asian and Middle Eastern rice are also so much better than the Eastern sticky stuff" first off, objectively incorrect. you just prefer south asian and middle eastern rice over east asian sticky rice. i like both but i don't think one is better than the other.
second, i do agree with your first point. how the fuck are you asian and don't know how to cook rice? this shit was blasphemy and i hope someone taught her how to cook it properly
Oh you’ll love this!!
As a British kid growing up in the 80/90s, mum (white British) would cook rice the same way, no rinsing, just put straight into cold water and slowly brought up to a boil on our horrendously slow electric hob. There it would sit until it almost resembled rice pudding, and drained off with a sieve. Back in the pan it would go where it was treated to a healthy tablespoon of MARGERINE! Stirred through it and then, oh I can still see it now, seasoned with SALT AND VINEGAR!
That is how we thought rice was prepared.
Woah. 😧
thats brutally sad
well it is wrong
This woman made me laugh, Uncle Roger made me laugh even harder... Thank you both!!! You just made my day!
BBC woman: * didn't wash the rice*
Asians: "so you've chosen death"
HAHA
She wash after 😭
😔👊 and she scraped the souce pan whit a metal spoon like bruh 😔
in here we wash the rice then cook the rice. not cook the rice then wash the rice. who tf even invented that?! > the BBC woman. food disaster.
Like-
B r o
W h y
N o
EVERYTHING WRONG. she cooked everything separately while us asians just literally be using one pan to cook it all up.
Exactly. By the end of the cooking, it need to taste like fried rice. Not rice with egg, vegies, meat.
ikr lmao
Fr fr
Big Bold Cooking?
White people gotta feel like they weren't ripped off buying that 20 piece pots-and-pans set SOMEHOW.
“You dried the rice and wet the rice and dried the rice” gets me every time 3 years later 😭
Who's here 2024
wassup
Me
Me
"don't be afraid" she's telling to the rice, not the audience.
😂😂😂
In the surgery room:
Doctor: Relax, David. It's just a small surgery. Don't panic.
Patient: My name is not David.
Doctor: I know. I am David.
Well she did manage to scare us too 😂
Actually she's telling it to herself 😂😂
You got a point there 😂
all wrong the rice has to be leftovers from last dinner. Smh
Exactly why fried rice was invented for. LOL :)
Yessss... you're right...
Yessssssssss thissss
This
THIS
"So funny, so humorous, I dying laughing"
"I dead now"
Watching this for the first time in 2023, and I totally get it now. I've seen Uncle Roger clips floating around social media for the better part of the year and I finally get it. I just came from the UNILAD interview, to see how it all started, and it's just as funny as I thought it would be. What a great character he's created. I instantly connected with him.
the worst is not she is cooking wrong way.. but she is teaching it ...
True
yes, biggest problem
As an Asian, I’m so worry about after everyone watched her video, the other unauthentic Asian restaurants gonna cook rice like this.....
Yes
My housemate just told me that’s actually how they taught her to cook rice in home ec class in school! 😂🤦🏻♀️
In an Asian point of view, You're not allowed to get married if you cook the rice that way. It's horribly disgusting.
Good reason imo
You said that only because You don't know how to cool rice, probably you're a Spinster
Geo Nif who tf cools rice??
@@kuannaone8265 him apparently-
@@Xavier-ty4jw took her more than 10 minute to finish all the seasoning, wash them peas and piss on her cooking. thats enough time for december mate. the rice almost frozen by than.
"now the rice stinky like you" had me on the floor 😭
Time stamp?
In Nigeria, we drain our Rice and change the water, it's called per boiling the Rice. It's a way of removing the essence starch.
After Per boiling, you cook the Rice again till the Rice becomes completely dry.
I get what you mean being Nigerian myself. I don’t think she cooked it again that’s why it’s odd 😅
As an Asian, I've never measured the amount of water I need to put while cooking rice. I'll just wait for my ancestors to whisper, "My child, that's enough" lmao
Nice comment!! 😁
Lol
This is how us southern people make sweet tea 😂😂
Its the one finger tip rule.
I just use my eyes.
This woman has successfully angered all Asians on the planet.
And Africans 🤣🤣
In general, just anyone who knows anything about cooking.
LOL, and anyone reasonably acquainted with their food culture.
I'm not even Asian, I'm African and fell off my chair when she strained the rice.... AFTER cooking it *facepalm* 🤦🏾♀️
She ruined the tradition
Just discovered your channel a couple weeks ago, Uncle Rodger! Since then I've been binging it daily like it's The Game of Thrones. Haha. My only concern is that the next time I cook fried rice at home, I'd imagine you appearing you on the both of my shoulders like a pixie watching every step as I cook the fried rice! :P
I just discovered Uncle Roger today, April 2024. Where have I been?
My face hurts from laughing and it’s 1 in the morning .
You are brilliant and deserve your net worth.
And MSG fixes everything 😂😂😂
I put myself into a junk food/msg coma once.
True story. My body and brain have a violent reaction it.
Your videos made my day!
reason why you're disowned by your parents in Asia
1. when you scrape the sauce pan with metal spoon
2. when you lose your tupperware
3. When you broke the hanger
True 🤣
so true
When you fell off your bicycle
Uh... both of these are not unique to Asia, mate..
1. Why is she even DRAINING rice
2. Why is she using fresh rice instead of leftover rice for the fried rice
3. Where's the salt and soy sauce
4. I'm offended now lol 😂
wait, where is the soy souce, really... O.O
you should rinse rice, but everything else she did was wrong anyway.
ok nevermind, i rewatched the video, i thought u meant wash the rice. Ok yes nobody rinses the rice after cooking it WTF this cooking vid is worse than i expected
She should have washed the rice first to remove the starch and then cook.
@@Mongalingalong I meant draining 😂😂 sorry
" I dead now " 😂😂😂😂😂
Too funny I loved it , she messed that up big time , I never scramble my eggs or used cooked eggs in the recipe .... I saw you on Ken Rollins , great job you 2 did , I was born and raised in Cajun Country Southwest Louisiana , big big rice state here , lots of people eat rice everyday ...... Love my rice and eggs ....
I’ve been a white guy for 40 years and even I’m offended by how she’s cooking that rice 🤦🏼♂️
“I’ve been a white guy for 40 years” lmao did you used to be something different 🤣🤣🤣 you worded it so weird
Dane Hales lolll 😂
Did you stop being a white guy after 40 years?? 🤣🤣🤣
LordOfGodsBringerOfLifeOverlordOfLightMasterOfDarknessTheOneandOnlyUniverse It Must have been so tiring🤣
@@danehales2021 🤣🤣🤣🤣
Her: Rice is looking good
Him: The rice not looking good. You lying to people 😂😂😂😂😂😂😂
I wish I could thumbs this video up a hundred times
I literally started crying from laughing!!!
I laughed at this too!!!!🤣😂
Why are you afraid of fried rice? Who pays 8 pounds for rice? LOL
I lost it when she didn't wash the rice, and then when he said that it was all over.🤣🤣🤣
make different accounts
I love your commentary - keep up the good & funny work & ýour use of MSG . I cannot stop laughing
The start of a legend
Woman: Don’t be afraid!
Uncle roger: Why would be afraid?
Woman: *drains rice with colander*
Uncle roger: Now I know....
I thought it was when she washed it 😂😳😮
Hayi yayayayaaa
ohmygoshcholesterol 321 creepiest thing to do for Asian
V R as an Asian I almost cried
the best way to torture asian people.
as an asian myself, you better kill me now.
“Uncle Roger not into the other BBC.” Lmao
0:39
Big Black Corporation
Or British born Chinese
Can someone link the original vid.
@@cypresswillow2591 this is the original video 🤦♂️
"Who is afraid of egg-fired rice?" CCP does🤣🤣 now this quote turns hilarious in a whole new level
"It has quite a lot of starch in it"
Hm, if only there was some way to get the excess starch off of the rice BEFORE cooking it
"If you have baby, put MSG, it will be better baby" - Uncle Roger
Yeah and then put msg on dog it will be a better dog
Smarter! Hahah
Put msg on bbc woman. she now a smarter woman
What is MSG
@@doinyamom3196 😂
Every asian knows you use 1day-old rice when you're frying rice.
How DID she get into BBC Food? Hahaha
YESSSSSSSSSSSSSSS
THE DRYER
THE BETTER
AND YOU MIX IT WITH THE GODDAM EGG
Actually serious eats has done some comparisons - can use fresh rice, but fan must blow directly on it for at least an hour.
@@pjmsparkle5104 Lmao ikr
Exactly girl, exactly.
@@wnoseofcourse you can use newly steamed rice but its like eating cold pizza from the fridge without heating it. The taste is there, but it just aint right.
This is the equivalent of The Verge's sponsored PC Build video, almost everything was wrong
"If your rice too wet, you fucked up."
Straight cried laughing.
AHHAHHAHAHHJJAHAHAAHAHAHAHAHAJa
There are so many good ones, but that's my favorite line!
@@CreativeRenzo Translate to English
But . . .the lugaw and champurado (wet filipino rice dish)
Number 1000 like!
He’s not wrong, this feels like a war crime to me.
All of the middle east but... I get what he's saying
@@SepTheCrafter exactly,, i am indian.. and we donot use rice cooker (nobody does) and we use a lot of water boil it for 10 minutes till they are just first .. take a little grain out and then squish it to check if its cooked and then strain the water
@@anweshadash6212 exactly but I think this guy is mad because they're using other techniques to cook traditional asian food..
I'd be mad too if someone made persian rice dishes with sticky rice or any type of rice that's not drained..
@@anweshadash6212 hm I never strain the rice :// you don't need to if its properly cooked because the rice absorbs all the water :////
@@solangerodrigues5364 you're not wrong but when you cook rice the way you're saying it becomes sticky and mushy. I'm from Bangladesh and we drain away the water to prevent our rice from getting sticky and mushy. Rice water is starchy and when you cooked that all into the rice it becomes sticky. Now east Asian use chopsticks that's why they prefer sticky rice because it's easy to eat sticky rice with chopsticks. But us bangladeshis, indians and Nepali use our hands to eat rice so it's not a porblem for us if our rice are not sticky and they're separate from eachother. According to us our way of cooking rice is perfect, because the rice are non sticky, each of the rice grains are Individual and doesn't stick to each other.
Cool tip from my Japanese parants is to lay the palm of your hand on the rice and it the water touches a little above the nuckles its a good amount or just use the finger. Finger is simpler but whats better then all of that is to just get a rice cooker
The measurements are already on the inside of the rice cooker
BBC stands for bad, bad, cooking
Yep
This woman just offended all my 8 generations with how she handles the rice.
DISHONOUR ON YOU, DISHONOUR ON YOUR COW---
Damn thats sum next level shit like I hope you have a bad harvest next season
Hahahahahaha lucu. Ref Mulan ke tu?
@@jiahazahar6607 hahahahaha iya Mulan is the mvp of disney movie 👏👌
Hahahaha ni lah kenapa dia kata rendang kita x crispy kak 😂
HAHAHAHAHAH I love that scene...
everyone’s worried about how she didn’t rinse the rice before she cooked it, but i’m more disturbed that she rinsed it AFTER it was cooked
It got me *SHOOK*
I FEEL UNCOMFORTABLE
Same
i was freaking shook like tf 💀
Well... You know how grandma sometimes reheat rice in the steamer and it gets a bit wet?...
Most legendary viral video ever.
“If your rice too wet, you fucked up.” This is gold.
And if your rice too dry... you also fucked up.
That's the rule, there's nothing gold about it
I died on this
Epic
666th like
That “first joint finger” rule applies to every asian when it comes to cook rice lol
LOL😂Its a tradition
I use my middle finger and stab the rice to check
Yea
I was taught second finger joint👀👀 what. Have I been Asian-ing wrong my entire life?
I'm asian and i just usually add 1 more cup of water to cups of rice. For example if i am cooking 2 cups of rice in my rice cooker i just add 3 cups of water.
I just found you.
Thank you for making my day better. 😅❤
You have a cook book right if so can you link it?
now i trully understand why italians hate it when non italians attempt to makes pizza
Making pizzas isn't that common. There's too much effort involved. Pasta perhaps.
Underrated comment
We don’t get angry when they attempt to make it..we get angry when they make a disgrace instead
Maybe they're angry when we put pineapples on pizzas.
@@rhommelkashlieexiquelarrez8126 but they're the best topping
it's so funny that he's breaking character because he's angry when she rinse the rice
every Asian will
Dumpling is life
Feelin da stress too with Uncle Roger lol shoots this is unheard of the way the lady is cooking rice🤣🤣🤣☠️☠️☠️
Yes! He was not prepared for the level of
Caucasity in this dish.
@@MsMslaw caucassery
I always used either the finger measurement method or 1 part rice to 1 part water plus a little extra for steam. 1 part rice to 2 parts water seems like a lot. No wonder she had to drain it. 🤷🏾♀️
Edit: Also, please wash the rice first…
Uncle Roger first egg fryed rice review sets up so much... Its impressive how you've grown this concept. Now that you live in L.A the giant tent city of America will you be adding a new skit where you are a Mongolian? You could do pros and cons with uncle ghengis
She wasn't successful in boiling rice, but she managed to boil the blood of every asian watching. Haiyo.
Hahaha!
🤣
Wkwkwkwkwkwkw
🤣🤣😂😂🤣🤣😂😂
Nah it is haiyaa
No clue why this guy is in my recommendations but he's hilarious.
Yo same lmao
I don't know either but it was funny.
Same LoL
Same
This video just triggered my inner Asian
“Hi-yaaa” everytime she do something wrong 😅😭😂🤣
Thanks to Kent Rollins, for making an excellent video featuring you , I’m a fan of you now ! thanks for being an ambassador of food and culture mixed with entertainment
Joe from California
“First off. Why u afraid of egg fried rice?”
I’m dying 🤣🤣
🤣🤣🤣
I subscribed at that moment hahahah
*asian parents*
LOL 🤣🤣
She: drains rice
People around the world: WAIT THAT'S ILLEGAL
no i believe she was using basmati rice which has to be drained after cooking it. washing it at the end was wrong
Indian bashmati rice cooked like pasta BUT never washed with cold water after the cooking NEVER. Even indian people washing the rice before cook it.
Glorlyg you wash it with cold water if it’s over cooked and you don’t want it to get too overcooked as it cools after draining
greg the leprechaun from lahore aren’t basmati rice a little bit longer than normal? (havent eaten biryani for a long time, maybe im wrong)
DOES NOT look like basmati @0:46 picture.
I saw you on Ozzyman and had to subscribe.
at least no chilly jam was involved
She didn't add salt, pepper or even curry. This "rice" is just an entire pan of disappointment
She most likely grew up in a white neighborhood. It's tough, even bland food is too spicy.
Oh wow😶💔💔
@@Finkelfunk she was just going off the BBC recipe actually but yeah, at first this was disappointing to watch as a South Asian lol.
John doe Yeah :/ A bit of seasoning ain’t gonna hurt anyone.
curry?
"How is it raw and mushy at the same time?"
My Gordon Ramsay's voice: BECAUSE YOU COOKED IT WRONG
He will come back to England to yell donkey at her
Omg I’m dieing
Lmao 😂😂
I can't figure out how the hell you'd get mushy rice and have it be raw
*"YOU STUPID DONKEY"*
-Gordon Ramsay
Uncle Roger's question who cooks rice like this....?
Me: I do 😂
Me as a chef watching people be impressed by cracking an egg with one hand. Me cracking a flat of eggs(40) in 2 minutes😂
Now how I know how Italians feel when Americans try to make Italian style pasta
or NY pizza... lol
Hayatso ahahahah
Not even close to the same.
First rule of pasta cooking: NEVER break the pasta. If you break the pasta, the italians will make sure you Pasta-way
Sucks on you. As a Pinoy, the beloved fast-food Spaghetti makes Italians go nono.
I must commend this Woman actually,its not everyday a single-person managed to unite a whole asia
Fine. I legit laughed. Take my upvote and get out.
😂😂😂😂
True. Last time was gengis khan
As a asian, i really feel offended from the way she cook. Like, the rice is the most easiest food to cook 😅
for us asians, its like a ritual to wash rice lmao
She did not add soy sauce hiiiyaaa
She didn’t wash the rice, made wet rice, drained wet rice and rinsed with water, no soy sauce or salt, fried the egg and mix with rice instead of cooking it with the rice, and lastly and the most heart breaking thing...scrapping the saucepan with a metal spoon...
I always fry the egg first then mix in later... didn't know that wasn't normal 🤔
Deeni Halim 😭 g ur supposed to mix the egg in with the rice so that the egg mixes better with the rice since it’s still liquid
Deeni Halim it depends on how you like it but I personally find the texture and flavor better when you cook it with the rice. You should try it!
@@YienLiu nah, pretty sure it based on people taste or preferences
Drained wet rice.... 🤔
Wait the minute...🤔
Drained WET rice... 🤔
The rice is not evenly cooked....😫
“Why u measure water with cup? Just use finger, FINGER. Not with British tea cup” 😂😂😂👌
In india we use the cup man... And for different types of rice and how you want the rice you alter the no of cups... Its mostly 3 water to 1 rice for me...
Ankit Kasi you like soggy rice or something?
@@ankitkasi5595 No man, are you serious!!?? Not in my house.
I read this comment right when he said it 😂😂it was even funnier
@@ankitkasi5595 Really? We never used it. It's always been that finger measurement.
Now 2024 and this man is a legend
Uncle Roger needs his own line of MSG called "Fuiyoh"
“Uncle roger so upset he put his leg down from chair” 😭😂
That was so Asian haha
Haha 🤣
@@IanChan you know when things get serious when the guy put down his leg
han chen i know cos we are asian haha !
@@IanChan exactly, greetins from Indonesia
This woman: cleans rice after cooking
Asians: **very concerned and confused**
Thats is veryyyyyyyyy stupid, for asian😂
Yes and that's why she is not asian
Nah man,we about to burn BBC at the stake for this heresy.They not only didnt wash the rice before cooking,but WASHED IT after it was cooked.
(The lady who was cooking was following BBC's instructions.)
If you're asian and do not know how to cook rice, you dont have a family anymore.
@@cjramos1158 Or rather, no matter your race, if you don't know how to, you may want to see a psychiatrist. It's almost as easy as cooking Top Ramen except without a microwave.
As a Brazilian, which is another people that eat rice daily, I’m always impressed by how much europeans and americans are unacquainted with rice, with their measures and whatnot.
Fully agree on the stove… we’re stuck with one rn and we’re getting a fire stove, also stuck with an electric oven
"If you got a baby, put MSG on the baby, he'll be a better baby, smarter" i died 😂😂😂
😭😂😂😂
Damn right, my mother put a lot of chicken food flavoring when she made a baby food and she said it will be okay lol.
😂😂😂 this dudes hilarious!
As an Asian
Rice is everything
A wrong move, and I'm disowned...
Wrong move at any moment can ruin it all honestly
BErYNAiSu as a chinese person, I can confirm
My cheat, one Asian to another, is if you’ve somehow forgotten how to make rice, just add stock to it. Then just season it and BAM it’s soup. Did this the first time I cooked rice without a rice cooker and avoided getting disowned.
Our Turkish culture is made around rice lol
No induction stove is allowed.
2:32 rip uncle Roger
You can drain the rice. Uncle roger doesn’t know Biriyani is made in that way.
When he's not even your uncle and he is already disowning you.
Asian or not, everyone is offended the way she cooked the rice. From the start, it is all wrong.
Especially us Puerto Ricans. We live and breath rice. We eat that shit almost 24/7, and never get tired of it.
BBC should be renamed to WBC - Wrong Broadcast Corporation.
Basket X Case same here, korean here! My parents would disown me, burn my birth certificate, make me become a doctor, and get the stick if I cooked r I c e wrong
agree
Not totaly wrong. You can cook that way for rice from india.
I can’t say I’m a great cook, but watching these videos make me cringe and cry😂 keep up the great work Uncle
It actually blew my mind when she washed her cooked rice with running water...
She's making sure it's tasteless 😂
It turn into porrige
Its really not cooked yet; it is still watery
It hurt me when she did that
@@iichxgo3924 when she tell us audiences "don't be afraid", I think I am more afraid of her cooking skills than actually cooking a fried rice.
BBC woman: drains rice
Uncle Roger: "You've disrespected me, my teachings, and my entire culture."
Dishonor to you! Dishonor to your family! Dishonor to your cow!
She is a disgrace to the Asian community
I fry my rice before putting it in the water to add some flavor. But i thinks that’s just a Mexican thing
@@Wilson-qf9sg DISHONOR TO OUR RICEFIELDS
@@thebigboofint8834 we also use that kind of process before making porridge, but a liquiddy version of it. And the stir fry process prevent the rice from being mashed up during boiling process.
I can tell you at the end of her video the rice that was over cooked is replaced with properly cooked rice at the end.
Clear as day, 5:51 it was a different pan because the rice went from over cooked to perfect. Weird
Do u use tien tsin chili in ur fried rice??? Is this the best chili. A restaurant near me has the best chili sauce. I think i have it figured out. Soy sauce a what i think is tien tsin peppers. Maybe a bit of sesame oil but it isnt really nutty.
And this, ladies and gentlemen, is how NOT to cook rice.
Out of curiosity, how do you cook rice correctly? I don't really make it myself so I don't kbow but would like to learn 😅
@@HisNeverland 1. Put rice in pot
2. Wash the rice until water becomes clear
3. Depending on the number of cups of rice, the number of cups of water should be the same (2 cups rice = 2 cups water)
4. If you're Asian, the amount of water you put should be equal to the first line of your middle finger
@@HisNeverland First you rinse it with clean water, and then have 1-1 cup ratio of rice from water. Depending on what rice it is, you might need to add another cup or half-cup of water on it.
If you don't have a rice-cooker, just use a casserole and cook it with low heat for 15-20 minutes. When it boils over the excess water, lower the heat more and leave it for about 3 minutes before putting out the flame.
But DON'T remove it from the cooking-ware like you do with pasta. Because you can't since rice sticks on the cooking ware. Unless you put too much water on it and it becomes porridge-like.
And that's about it. Nothing too fancy.
You clearly dont cook.
He doesnt know you only wash rices with high starch, otherwise doesnt need it. Neither does he knows some rices are made like pasta, draining it. He doesnt know sh!t about rice. Here in Brazil we have so many different TYPES of rice (white, parbolized, whole grain, red, black, 9 grain, japanese, italian, and the list goes on). Im not even talking about differen ways of doing rice wich taste completely different. I jnow by memory at least 40 recipes. LOL he is weird and dumb and he doesnt even know. He just assume everybody ate that tasteless rice he is used to hahahahahah
@@HisNeverland Get a rice cooker, that way you can't mess it up, unless you use the wrong amount of water. And wash the rice beforehand.
His accent literally makes everything 90x better
of course it does LOL
His accent is every people who act like a asian
Fax
The only reason I subbed
It’s fake
This video is the reason I know how to correctly cook rice
You know his videos really funny when theres 4 most replayed sections 😂
"you just get a baby, put MSG on baby, it will be a better baby, smarter." LOOOLOLOLOOOOOL
damn right lmao
I just use normal salt but MSG works to I guess
Msg stands for what exactly? (English not my native lang)
@@Nagytika
sodium glutamate, used in cooking as a flavor enhancer with an umami taste
@@sleepy3207 Isn't it Monosodium Glutamate?
She's cooking the rice like someone who would bring a ruler to his bed to measure how long he slept
Bro this is the first time I heard this wtf that’s hilarious
hahahahh you made my day
Holy crap!! When i got that i laughed out loud!! Good one
My face after reading this comment: 😆
Or she's cooking it like someone who reads an instruction on a shampoo bottle. 😂
Okay the whole not washing the rice is pretty bad
But here in some places in India (again I'm saying some places so istg you guys who don't, do not come quote me), we wash the rice and and then we cook the rice, yes
But the water that she drained, some of that water, the starchy part of the water we do save it, add salt and ghee to it and that water is given to babies who are having semi solid food or even for good digestion 💙✨
As an Indian i can approve the finger technique 😂
Doing the stuff everyday 😂
Everybody gangsta until uncle roger put his leg down from the chair
Yeah it’s my favorite way to sit btw
Not him tho
Hahahha
Lmfao
OMG 😂😂😂😂😂
BEST damn comment 🤣
ahhhhh thats your very first "Uncle Roger" .... it's really great to see how this character has developed.
"Uncle Roger not into other BBC" favorite line I've ever heard
💀💀💀
Lol
Hilarious 🤣
YES SO ACCURATE
Lol 🤣